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Caracterizaçao e Avaliaçao de uma Rota Alimentar: Estrategias de Desenvolvimiento Regional no Alentejo

Losna Amaral, Carina (2011) Caracterizaçao e Avaliaçao de uma Rota Alimentar: Estrategias de Desenvolvimiento Regional no Alentejo. Inx: Alimentación y globalización. Zainak. Cuadernos de Antropología-Etnografía (34). Eusko Ikaskuntza, pp. 353-368. ISBN 978-84-8419-227-5

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Official URL: http://www.euskomedia.org/analitica/17452

Abstract

The creation of tourist routes based on gastronomic resources provides alternatives for socio-economic development and regeneration in rural areas. This paper aims to characterize and evaluate a food route in Alentejo, a project outlined in the framework of regional development strategies. This tourist route was developed from traditional qualified products to promote their marketing and increase their value.

Item Type:Book Section
Additional Information:Jornadas Alimentación y globalización: Bilbao, marzo 2010
Uncontrolled Keywords:Antropología
Subjects:?? 5100 ??
ID Code:8460
Deposited On:20 May 2013 13:36
Last Modified:21 May 2013 10:38
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¹Esta fecha corresponde a los datos de catalogación, no al propio documento.