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Bueyes y carneros en los entierros

Múgica Zufiría, Serapio (1920) Bueyes y carneros en los entierros. Revista Internacional de los Estudios Vascos = Revue Internationale des Etudes Basques (11). pp. 100-105.

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Official URL: http://www.euskomedia.org/analitica/4133


The burials in Aizarnazabal (Gipuzkoa) are of four categories: four pounds, two pounds, a pound and a half and a pound depending on the quantity of bread, in pounds or its equivalent in wheat, that was offered to the Church. Depending on the type of burial a different animal (ox or bull for the burial of four pounds) was taken and such a burial took place in different days

Item Type:Article
Additional Information:
Uncontrolled Keywords:Etnología; Ethnology
Subjects:Anthropology > Ethnography and Ethnology
ID Code:4933
Deposited On:03 Oct 2008 09:54
Last Modified:04 Oct 2008 10:12

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¹Esta fecha corresponde a los datos de catalogación, no al propio documento.